Journal of Food Technology
Year: 2010 | Volume: 8 | Issue: 2 | Page No.: 58-66
DOI: 10.3923/jftech.2010.58.66  
Physico-Chemical and Pasting Characteristics of Flour and Starch from Achi Brachystegia eurycoma Seed
O.J. Ikegwu, P.E. Okechukwu and E.O. Ekumankana
 
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