Journal of Food Technology

Year: 2014
Volume: 12
Issue: 1
Page No. 15 - 19

Proximal Characterization and Nutritional Approaches of Nkamba Nut Oil (Ricinodendron africanum var. Nkamba)

Authors : M. Dzondo-Gadet, V. Pandzou-Yembe, J.E. Moussounga, P. Ockandji, E. Matouba, A.P. Pambou-Tobi, M. Mvoula Tsieri, T. Kinkela, T. Silou, M. Linder and S. Desobry

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