Journal of Animal and Veterinary Advances
Year: 2011 | Volume: 10 | Issue: 6 | Page No.: 742-744
DOI: 10.3923/javaa.2011.742.744  
Microbial Quality of Traditional Ice Cream Produced by Small-Scale Manufacturers in Khormoj and Its Comparison with the Iranian National Standard
P. Azadnia, M. ShahAhmad Ghasemi, M.R. Abbasi, N. Taarof and M. Karimi Jashni
 
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