Journal of Animal and Veterinary Advances

Year: 2012
Volume: 11
Issue: 18
Page No. 3444 - 3451

Effects of Fermented Diets Including Grape and Apple Pomace on Amino Acid Digestibility, Nitrogen Balance and Volatile Fatty Acid (VFA) Emission in Finishing Pigs

Authors : S.B. Cho, J.H. Cho, O.H. Hwang, S.H. Yang, K.H. Park, D.Y. Choi, Y.H. Yoo and I.H. Kim

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