Journal of Animal and Veterinary Advances
Year:
2014
Volume:
13
Issue:
11
Page No.
660 - 663
Locally Produced Probiotic and Their Effect on Total Counts, Proteolytic Bacteria and Lipolytic Bacteria of Common Carp Fed Two Level of Protein
Authors :
Nasreen M. Abdultrahman
and
Saaid A. Al Shawi
References
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