Research Journal of Biological Sciences
Year: 2010 | Volume: 5 | Issue: 2 | Page No.: 209-214
DOI: 10.3923/rjbsci.2010.209.214  
Exogenous Nitric Oxide Negatively Impacts on Ethylene Emissions from Intact and Fresh-Cut Tomato Fruit
Mourad A.M. Aboul-Soud
 
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