Journal of Animal and Veterinary Advances
Year:
2010
Volume:
9
Issue:
20
Page No.
2561 - 2564
References
Ahlgren, G., I.B. Gustafsson and M. Boberg, 1992. Fatty acid content and chemical composition of freshwater microalgae. J. Phycol., 28: 37-50.
CrossRef | Direct Link | Ahlgren, G., L. Lundstedt, M. Brett and C. Forsberg, 1990. Lipid composition and food quality of some freshwater phytoplankton for cladoreran zooplankters. J. Plankton Res., 12: 809-818.
Bligh, E.G. and W.J. Dyer, 1959. A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol., 37: 911-917.
CrossRef | PubMed | Direct Link | Boersma, M. and C.P. Stelzer, 2000. Response of a zooplankton comminity to the addition of unsaturated fatty acids: An enclosue study. Freshwater Biol., 45: 179-188.
CrossRef | Demott, W. R. and D.C. Muller-Navarra, 1997. The importance of highly unsaturated fatty acids in zooplankton nutrition: Evidence from experiment with
Daphnia, a cyanobacterium and lipid emulsions. Freshwater Biol., 38: 649-664.
CrossRef | Garces, R. and M. Mancher, 1993. One step lipid extraction and fatty acid methyl esters preparation from fresh plant tissues. Anal. Biochem., 211: 139-143.
PubMed | Direct Link | Isık, O., E. Sarıhan, E. Kusvuran, O. Gul and O. Erbatur, 1999. Comparison of the fatty acid composition of freshwater fish larvae
Tilapia zillii, the rotifer
Brachionus calyciflorus and the microalgae
Scenedesmus abundans,
Monoraphidium minitum and
Chlorella vulgaris in the algae-rotifer-fish larvae food chains. Aquaculture, 174: 299-311.
CrossRef | Lurling, M., H.J. de Lange and E. van Donk, 1997. Changes in food quality of the green alga
Scenedesmus induced by
Daphnia infochemicals: Biochemical composition and morphology. Freshwater Biol., 38: 619-628.
CrossRef | Muller-Navarra, D.C., 2006. The nutritional importance of polyunsaturated fatty acids and their use as tropic markers for herbivorous zooplankton: Does it contradict? Archiv Fur Hydrobiol., 167: 501-513.
Direct Link | Smyntek, P.M., M.A. Teece, K.L. Schulz and A.J. Storch, 2008. Taxonomic differences in the essential fatty acid composition of groups of freshwater zooplankton relate to reproductive demans and generation time. Freshwater Biol., 53: 1768-1782.
CrossRef | Von Elert, E. and T. Wolfroom, 2001. Supplementation of cyanobacterial food with polyunsaturated fatty acids does not improve growth of Daphnia. Limnol. Oceanography, 46: 1552-1558.
Direct Link | Watanabe, T., C. Kitajima and S. Fujita, 1983. Nutritional values of live organisms used in Japan for mass propagation of fish: A review. Aquacult., 34: 115-143.
CrossRef | Weers, P.M.M. and R.D. Gulati, 1997. Effect of the addition of polyunsaturated fatty acids to the diet on the growth and fecundity of
Daphnia galeata. Freshwater Biol., 38: 721-729.
CrossRef | Direct Link |