Journal of Animal and Veterinary Advances

Year: 2012
Volume: 11
Issue: 6
Page No. 763 - 765

The Progress of Poultry Meat Production in Turkey

Authors : B. Senturk and H. Guler

References

Dellal, I. and S. van Berkum, 2009. Sectoral Analysis; Dairy, Tomato, Cereal, Poultry. TEAE, South Latitude, ISBN: 9789754072686, Pages: 152.

FAO, 2011. FAOSTAT data. Food and Agriculture Organisation, Rome. http://faostat.fao.org.

Mirzaei, F., S. Yazdani and S.M. Mostafavi, 2006. The dynamics of Iran's chicken meat export patterns in the Middle East region. Int. J. Poult. Sci., 5: 93-95.
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Turkstat, 2011. Agricultural structure (production, price, value). Turkish Statistical Institute, Ankara. http://www.tuik.gov.tr.

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