References

Avcioglu, R. and H. Soya, 1977. Alfalfa Ege University Agriculture Fak. Zootechny Association Publication, Bornova, Izmir, Turkey.

Barnes, R.F., D.A. Miller and C.J. Nelson, 1995. Forages, An Introduction to Grassland Agriculture. Vol. 1, Iowa State University Press, Ames, Iowa, USA., pp: 71-124.

Hall, M.H., C.C. Sheaffer and G.H. Heichel, 1988. Partitioning and mobilization of photoassimilate in alfalfa subjected to water deficits. Crop Sci., 28: 964-969.

SAS., 1985. SAS User's Guide: Statistics. 5th Edn., SAS Institute, Cary, North Carolina.

Sengul, S. and L. Tahtacioglu, 1996. Determination of forage and crude protein rate of different alfalfa cultivars in Erzurum ecological conditions. III. Proceeding of the Turkey Range and Forages Congress, Jun. 17-19, Turkey, pp: 608-614.

Serin, Y., A. Gokkus, M. Tan, A. Koc and B. Comakli, 1998. Determination of suitable forage crop species and their mixtures for meadow establishment. Turk. J. Agric. For., 22: 13-20.

Steel, R.G.D. and J.H. Torrie, 1980. Principle and Procedures of Statistics: A Biochemical Approach. 2nd Edn., McGraw-Hill Book Company Inc., New York, USA.

Tahtacioglu, L., A. Mermer and M. Avci, 1996. Adaptation of some Alfalfa cultivars to erzurum ecological conditions. Agricultural Ministry of Turkey, Research Institute of East Anatolia, Press No. 18, pp: 26.

Tosun, F., 1974. Cultivation of Legume and Grasses. Ataturk University Publication, Turkey.