Journal of Food Technology

Year: 2009
Volume: 7
Issue: 3
Page No. 98 - 101

Resveratrol Contents Found in Grape Juice Extracted from Vitis sp. Varieties and Produced Through Organic and Conventional Cultivation Systems

Authors : Andreia Andrade de Freitas, Glaucia de Freitas Hirata, Carolina Dario Tonhi, Jose Maria Correia da Costa and Edmar Clemente

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